2021 Herb of the Year — Parsley (Petroselinum sp.) (by Shirley Mah Kooyman) Every year since 1995 the IHA (International Herb Association, a … Read More
January 2021 Recipe of the Month
Winter Vegetable Soup A simply wonderful soup! A nice way to start the new year after the indulgences of the holiday season. This recipe is … Read More
December 2020 Recipe of the Month
Sour Cream Herring Not many people care for herring, but I sure do enjoy it! I like to make this and serve it during the … Read More
November 2020 Recipe of the Month
Lasagna This is my family’s all-time favorite meal. – Kathy K. 1 1/2 lbs. ground beef 1/2 tsp salt … Read More
October 2020 Recipe of the Month
Pork Roast with Blackberry Sauce This recipe comes from Nora S. and is a fall favorite. Fragrant, sweet, and savory, a lovely aroma to fill … Read More
September 2020 Recipe of the Month
Herbed Potato Salad This month’s recipe comes from Carla J. via her Mother, Betty. If it’s summer you could be sure this potato salad would … Read More
August 2020 Recipe of the Month
Strawberry Galette (a.k.a. Strawberry Rustic Pie) (from the kitchen of Shirley Mah Kooyman, August 2020) This recipe is a compilation of various recipes with some … Read More
July 2020 Recipe of the Month
Rhubarb Punch This recipe is from Jan S. A good recipe for a hot day. Rhubarb Punch Ingredients 8 cups rhubarb 5 cups water … Read More
Herbie Plant Exchange
Herbies had s great time social distancing while doing our annual plant exchange. While it was a little different this year, we successfully were able … Read More
June 2020 Recipe of the Month
Raspberry – Rose – Hip Sauce Shared by JoDee S., this recipe is taken from The Sioux Chef’s Indigenous Kitchen by Sean Sherman with Beth … Read More